Desserts

Red Velvet is a soft and moist cake with a hint of chocolate flavour. This goes best with cream cheese frosting and is one of the classic cakes.

Key lime pie is an American dessert made of a buttery biscuit crust filled with creamy lime goodness. This dessert is delicious, light  and easy to make. The main ingredients include fresh green limes, egg yolks and condensed milk. The smooth and silky custard like … See More

Galette is a French pastry and is another name for a rustic tart or pie that has a flaky, buttery crust topped with fresh fruits. You can add any kind of fruits like apples, peaches, apricots, figs or cherries to make a galette. The fruits … See More

Apple Pie is a super indulgent dessert, that has pastry sheets both above and below the filling, which is overloaded with green apples and a hint of cinnamon. Green apples work best for this recipe because of the slightly sour and tangy taste it has. … See More

This chocolate hazelnut flavoured cupcake is every Nutella lovers dream. You get the rich hazelnut flavour in every bite of this moist cupcake. Try this recipe once and I’m sure you’ll fall in love with it right away! Top the cupcakes with some Nutella and … See More

Kunafa is a middle eastern dessert with a creamy, cheesy and rich taste. It is made with a thin thread-like dough which sandwiches a cream and cheesy filling. It is finally soaked in sugar syrup and served hot with a garnish of pistachios.

This is a basic rich and buttery croissant recipe. It will take a great amount of patience and can be a little tricky. But follow these steps here and with a little hard work and patience, you are sure to get nice and flaky butter … See More

This chocolate swiss roll may look complex but it is a very easy-to-make recipe. It has a rich chocolate flavour and the whipped cream filling makes it even more creamy and delicious. You can top this swill roll with some chocolate ganache to make it … See More

This classic Pineapple Upside-down cake is soft and delicious. It is baked with the toppings at the bottom of the pan so that once the cake is baked you can just invert it and serve… no need of any additional frostings or toppings. I have … See More

This recipe is an eggless version of the classic Italian dessert and takes less than 30 minutes to prepare. This dessert tastes creamy, divine and is a must-try for all the coffee lovers out there. Here’s the recipe link for homemade ladyfingers.

These are one of the and softest and best homemade cinnamon rolls ever. They taste divine and the smell when they come out of the oven is irresistible. This is a must-try recipe and taste the best when they come hot out of the oven. … See More

Fruit trifle is a dessert layered with fruits, cream and cake. This is absolutely delicious and you can add in all the fruits you like. But it would be better to leave out the citrus fruits as they can turn bitter after some time. I … See More